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FESTIVALS ACADIENS ET CREOLES
Join us in Lafayette on October 15 & 16 as we host the Culinary Demonstrations by Local Chefs!!
Check below for the lineup of chefs coming out to support this wonderful festival
WELCOME BACK FESTIVALS ACADIENS ET CREOLES!!
Special thanks to demonstration area sponsor Lafayette Marble & Granite
Schedule of Chefs
Saturday, October 15
John Reason
Reason Seafood
Curt Guillory
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Michael Ciuffetti
Culinary Courtyard Catering
Trinidad Green Curry with Chicken and Potatoes
Jude Huval
Pat's of Henderson
Crawfish Etouffee
Marcus Bankston
Brynn Marie Catering
Sunday, October 16
Chef Kevin Foil
Chef’s Kiss Culinary
St. Tammany Parish Hospital
Buffalo Chicken Mac-n-Cheese
C'est Tout Trinity
Colt Patin for Drew Barras
LaJohnda Offord
Chef Offord and Company
Pecan Pie Bread Pudding w/ Caramel Rum Sauce
Hayden Guidry
LCI
Chicken & Sausage Jambalaya
Ciara Finley
Desiderata Kitchen
Creole Shrimp & Smoked Gouda Grits
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Past Chefs' Recipes
Chef Colt Patin & Hayden Patin's Chicken and Sausage Gumbo (pdf)
DownloadChef Kevin Foil's Pork & Venison Tamales (pdf)
DownloadChef Maggie Mouton's Beer Braised Chicken (pdf)
DownloadChefs Curt Guillory & Dreux Barra Crawfish Etouffee (pdf)
DownloadBoy Scouts of America Troop 174 Chicken & Sausage Jambalaya (pdf)
DownloadChef LaJohnda Offord's Buttermilk Bread Pudding with Fresh Blueberries (pdf)
DownloadChef Colt Patin & Deante Skidmore's Catfish Creole (pdf)
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